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Are carving pumpkins good for soup?

【Expert answer】

Created: 2022-06-26 20:45:10

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To be fair, the flesh from carving pumpkins can be a little tasteless. Their size seems to sap the depth of natural flavour. But squooshed into soup with plenty of seasoning, they can quickly be brought back to life as a healthy and delicious meal.


Can you use carving pumpkin for soup?

Carving pumpkins grown for Halloween are perfectly edible. They don't have much flavour or texture compared to other varieties (which are grown specifically for eating), but there's no reason to just throw this food away.

Can you cook and eat carving pumpkins?

Although typical large carving pumpkins can taste awful, they are edible. It is always best to use "cooking pumpkins" when selecting a pumpkin which you intend to eat. If you are carving it for Halloween before eating, wash it before you cut into it and rinse it again after displaying.

What pumpkins are best for soup?

“Pumpkin soup is best made with your good, old-fashioned varieties like butternut or Queensland blue — the harder pumpkins,” she says. “Soft fleshed pumpkins can make the soup a little watery.

Can you use any type of pumpkin for soup?

Best pumpkin for pumpkin soup Use any type of eating pumpkin you want OR butternut squash (which is called butternut pumpkin in Australia). DO NOT use Halloween carving pumpkin used to make Jack-O-Laterns. While they are edible, they are not that tasty! US: sugar pumpkin or butternut squash.

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