New research from Canada found that proteins in the common garden pea may provide a natural remedy against high blood pressure and chronic kidney disease (CKD). 23 мар. 2009 г.
What vegetables are hard on kidneys?
Raw Swiss chard, spinach, and beet greens are preferable to cooked greens to avoid too much potassium. However, moderate your intake of these foods, as they're also high in oxalates. Among sensitive individuals, oxalates can increase the risk of kidney stones ( 40 ).
Are peas high in phosphorus?
Although vegetarian sources of protein such as peas and beans are high in phosphorus, they contain phytates that limit your absorption of phosphorus, reducing their effect on the levels of phosphorus in your blood.
What beans are bad for kidneys?
Limit high-potassium foods such as apricots, avocadoes, bananas, beets, dried fruit, oranges, potatoes, tomatoes, spinach, and lima, kidney, and pinto beans.
What vegetables are good for your kidneys?
The Best Foods for Kidney HealthDark leafy greens. Dark leafy green vegetables such as kale, spinach, chard, and collard greens are loaded with vitamins A and C, calcium, and many other important minerals. ... Berries. ... Cranberries. ... Sweet potatoes. ... Olive oil. ... Fatty fish. ... Cabbage.The Best Foods for Kidney Health | Prospect Medical Systems
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