Cooked plantains are nutritionally very similar to a potato, calorie-wise, but contain more of certain vitamins and minerals. They're a rich source of fiber, vitamins A, C, and B-6, and the minerals magnesium and potassium. This hidden superfood warrants a trip your local grocery.
Which is healthier potatoes or plantains?
But which chip is healthier, the plantain or the potato? If it's calories you're paying attention to, there's virtually no difference. According to The San Francisco Chronicle, both plantain and potato chips contain about 300 calories in a two-ounce serving.
Are plantains good for weight loss?
Plantain can help with weight loss 100g of plantain provides roughly 8 percent of the recommended daily intake of fibre. Fibre has no fat-burning properties. However, it helps with weight loss because high-fibre foods tend to have a lower energy density, which means they provide fewer calories per gram of food.
Which is healthier plantains or sweet potatoes?
They have more starch, more vitamins and minerals, more everything. They also compare favorably to sweet potatoes – equally good for you, but containing slightly different nutrients.
Are fried plantains healthier than potatoes?
Plantain chips offer more vitamins A and C compared to potato chips. Both vitamins help keep your skin healthy and benefit your immune system to keep you free of infection. Vitamin A also plays a role in low-light vision, while vitamin C's antioxidant function protects your tissues from damage.
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