One of the best and easiest ways to enjoy these types of peas is to simply remove the tough string around the pod and eat them raw. You can also dip them in hummus or yogurt vegetable dip. In addition, their tender yet crispy texture and sweet flavor make great additions to various salads. 7 дек. 2018 г.
Are garden pea pods poisonous?
Sweet peas produce pods with peas inside them, and these are peas are poisonous, but only present a low toxicity hazard to humans. From reports of a gardener I spoke to who accidentally ate them, they taste bitter when eaten fresh, but when cooked the bitterness goes away but they don't have much flavour.
Can you eat pea pod shells?
There's still a lot of nutrients and flavor in the pods, so with a few steps you can turn the shells into a pretty green puree to use in sauces and pasta dishes. -Blanch the pea shells by adding them to a pot of boiling water. -Cook for 1 minute, then drain, reserving a little of the cooking liquid.
How do you eat fresh pea pods?
Place the sugar snap peas on a cutting board and use a knife to carefully cut off the tip of the pea pod that the stem is attached to. Eat the whole pod. Unlike with garden peas, the pods on sugar snap peas can be eaten. Don't worry about removing the round peas inside.
Do you have to cook pea pods?
Cooking pea pods is not necessary since they are sweet and crisp when served raw, but some recipes call for them to be served hot.
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