As long as you don't deep fry them or load them with unhealthy toppings, a couple of servings of potatoes a week is great for your heart health. Potatoes are high in potassium, which helps lower blood pressure. They are also loaded with fiber, which has been shown to help lower the risk of heart disease. 12 февр. 2018 г.
Can potatoes cause heart problems?
A systematic review on the association between dietary potato intake and obesity, metabolic syndrome, and cardiovascular disease (CVD) concluded that there is not convincing evidence to suggest an association between intake of potatoes and risks of obesity, type 2 diabetes, or CVD [3].
What 3 foods cardiologists say to avoid?
Here are eight of the items on their lists:Bacon, sausage and other processed meats. Hayes, who has a family history of coronary disease, is a vegetarian. ... Potato chips and other processed, packaged snacks. ... Dessert. ... Too much protein. ... Fast food.Energy drinks.Added salt. ... Coconut oil.Heart health tips: 8 foods cardiologists try to avoid - The Today Show
Are potatoes good for a heart healthy diet?
The potato's fiber, potassium, vitamin C, and vitamin B6 content, coupled with its lack of cholesterol, all support heart health. Potatoes contain significant amounts of fiber. Fiber helps lower the total amount of cholesterol in the blood, thereby decreasing the risk of heart disease.
Who should not eat potatoes?
Potatoes contain glycoalkaloids, a type of chemical compound found in members of the nightshade family that can be toxic if consumed in high amounts. Potatoes, particularly green potatoes, contain two types of glycoalkaloids: solanine and chaconine.
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