Old age? Well good luck in eating it; its meat is going to be tough and stringy and is not going to smell any good. Meat from older animals is often very "gamey", so much so that most people would find it inedible, or at least distasteful. 24 дек. 2014 г.
Can you eat animals that die of old age?
While it is undeniable that meat gets tougher as an animal ages, Danforth says it is possible to get flavorful and tender meat from an older animal.
Can you eat a cow that has died of old age?
The verdict? It's not advisable to eat meat from unknown sources or where the cause of death is unknown. Dead animals can carry several diseases that may be transmitted to humans when they eat the meat.
How long is meat good on a dead animal?
After the animal's death, the “rigor mortis,” which tightens the meat, begins to manifest. This natural phenomenon takes up to 72 hours to disappear, depending on the animal.
Can you eat natural animals that died?
It isn't safe to eat animals that die from “natural causes” as that usually means it died from disease or heart and lung related stress meaning the blood is poisoned or infected. You can't sell meat from an animal that didn't die in the slaughter house because of the huge health implications involved in its death.
More useful articles on a similar topic 👇
Can you eat an animal that just died?Can you eat a dead cow?
