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Can you eat bread with pancreatitis?

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Registered dietitian Deborah Gerszberg recommends that people with chronic pancreatitis limit their intake of refined carbohydrates, such as white bread and high sugar foods. Refined carbohydrates can lead to the pancreas releasing larger amounts of insulin. Foods that are high in sugar can also raise triglycerides.


What kind of bread can you eat with pancreatitis?

Grains: For the most part, you'll want to build your pancreatitis diet around fiber-rich whole grains. The exception can be when you're having symptoms and your healthcare provider advises you to eat a bland diet, during which time you may find white rice, plain noodles, and white bread toast are easier to digest.

Is bread hard on pancreas?

These include refined carbohydrates (white bread, sugar, and high fructose corn syrup) which cause your pancreas to release more insulin than more wholesome complex carbohydrates (such as whole grains, fruits, vegetables, and legumes).

Can I eat whole wheat bread with pancreatitis?

Eat a variety of vegetables and fruits. These are high in nutrition and low in fat. Eat whole grain cereals, breads, crackers, rice, or pasta. Avoid breads that have been fried or deep-fried, like bannock or doughnuts, or breads that have a high fat content, like croissants.

Is brown bread good for pancreatitis?

1. Breads: In case of pancreatitis, avoid breads or grains with a high fat content as they may be difficult for your body to digest. Instead, select whole-grain foods such as brown rice, brown bread, pasta, hot cereals.

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