If your potato is slightly soft to the touch but doesn't have any mold spots or an off-putting smell, then it is safe to eat. You may want to cut away or peel off the softest spots, but you won't get sick from enjoying your spuds a little on the softer side.
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Purple potatoes taste similar to a regular russet potato. Their texture is less starchy and moister, and their flavor is slightly nuttier and earthier. 22 сент. 2020 г.
