Eating undercooked pork can result in intestinal tapeworm if the pork contains larval cysts. Pigs become infected by eating tapeworm eggs in the feces of a human infected with a tapeworm. Both the tapeworm infection, also known as taeniasis, and cysticercosis occur globally.
Can undercooked pork give you worms?
People get trichinosis when they eat undercooked meat — such as pork, bear, walrus or horse — that is infected with the immature form (larvae) of the trichinella roundworm.
Can you get tapeworms from undercooked meat?
Taeniasis in humans is a parasitic infection caused by the tapeworm species Taenia saginata (beef tapeworm), Taenia solium (pork tapeworm), and Taenia asiatica (Asian tapeworm). Humans can become infected with these tapeworms by eating raw or undercooked beef (T. saginata) or pork (T. solium and T.
How do you know if you have a pork tapeworm?
Symptoms1Nausea.2Weakness.3Loss of appetite.4Abdominal pain.5Diarrhea.6Dizziness.7Salt craving.8Weight loss and inadequate absorption of nutrients from food.Tapeworm infection - Symptoms and causes - Mayo Clinic
Can you get tapeworm undercooked bacon?
No. Infection can only occur by eating raw or undercooked meat containing Trichinella worms.
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