Raw milk may contain harmful germs including Campylobacter, Cryptosporidium, E coli, Listeria, and Salmonella. Educate patients that there are no known health benefits from consuming raw milk that cannot be obtained from drinking pasteurized milk that is free from disease-causing bacteria, parasites, and viruses. 27 февр. 2017 г.
Can there be worms in milk?
Chinese dairy giant Mengniu Dairy Co. has denied a claim that live worms were found in a carton of its milk, stating that it would be “impossible” for the creatures to survive its heat-treatment processes.
What parasites can you get from raw milk?
The policy noted that 13 types of bacteria, the parasite giardia and three viruses have been detected in raw or unpasteurized milk or milk products. The viruses include rabies and norovirus, and the bacteria include five strains of E. coli.
Is it harmful to drink raw milk?
Raw milk is milk that has not been pasteurized to kill harmful bacteria. It can come from any animal. Raw milk can carry dangerous germs, such as Brucella, Campylobacter, Cryptosporidium, E. coli, Listeria, and Salmonella, which can pose serious health risks to you and your family.
What are the chances of getting sick from raw milk?
On average, one in six people who drink raw milk becomes ill with bacterial or parasite infections, according to researchers at the Minnesota Department of Health.
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