They are heavy in saturated fats. If you're snagging a bag of fries that have been heavily fried in oil, they are likely dripping in saturated fats. Taking in too much saturated fat can raise your "bad" LDL cholesterol levels and can potentially lead to heart disease and stroke. 17 авг. 2020 г.
How unhealthy is french fries?
French fries have a lot of fat and salt that could raise the risk of cardiovascular disease. During the years of this study, trans fat (a particularly unhealthy type of fat) had not yet been banned from the US market.
Why you shouldn't eat french fries?
French fries The potatoes themselves are high on the glycemic index, leading to an increase in insulin levels, which is bad for your health—and waistline. Strike two. French fries also contain acrylamide, a known carcinogen that forms when foods are baked or fried at high temperatures.
What happens if I eat french fries everyday?
Also you can have weight gain and increased thirst due to the excess calories and sodium. In the long-term, excessive intake of calories, saturated fat, and sodium increases your risk of developing obesity, diabetes, certain types of cancer and cardiovascular disease."
Is it OK to eat french fries?
People who eat a diet high in acrylamide may have a slightly increased risk of cancer, he says, but if fries are prepped in good oil that hasn't been reheated, cooked for not-too-long and naked of mayo and ketchup, they're a-ok. “French fries per se are not that bad as people think,” he says.
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