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How much vitamin A is in A single carrot?
NutrientsAmount in 1 medium, raw carrotDaily recommendations for adult femalesFolate (mcg DFE)11.6400Vitamin A (mcg RAE)509700Vitamin E (mg)0.415Vitamin K (mcg)8.175–90
Can you get too much vitamin A from carrots?
Carrots are full of vitamins, minerals and fibers that are good for your health. But eating too many carrots can bring in too much beta-carotene the molecule responsible for carrots' bright orange hue and a precursor of vitamin A. This can lead to excess blood carotene which can discolor the skin.
How much vitamin A is absorbed from carrots?
For instance, since a lot of the nutrients are in the fibre, when you eat a raw carrot, you are only able to absorb about 1% of the beta-carotene. When a carrot is juiced, eliminating the fibre, virtually 100% of the beta-carotene may be assimilated. Read more about Beta Carotene here.
What vegetable has the highest of vitamin A?
Spinach is known as a nutrient powerhouse for a reason. A single half-cup serving of spinach contains more than 570 mcg of vitamin A. Whether you're eating it raw, in a smoothie, or cooked into a dish, spinach is a great way to get fiber and vitamin A at the same time.
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