These include eating less of foods high in saturated fat and more of foods rich in nutrients like beta carotene, vitamin C and potassium. Sweet potatoes are good sources of these three essential nutrients, making them a healthy choice for people trying to minimize plaque in their arteries.
Are sweet potatoes good for heart disease?
Potassium perks Eating potassium-rich sweet potatoes helps promote a healthy heart. Higher potassium intake allows you to excrete more sodium lower your blood pressure and reduce your risk for heart disease according to the American Heart Association.
What are the disadvantages of sweet potatoes?
Sweet Potato Side EffectMay Lead to Stones. Sweet potatoes have a high oxalate content. ... Vitamin A Toxicity. They are a rich source of vitamin A. ... Kidney Failure. If you are struggling with liver or kidney issues then you should probably avoid eating them. ... Heart Problems. ... Stomach Problems. ... Blood Sugar Issues.Sweet Potato Benefits, Nutrition Value & Side Effects - Wellcurve
What not to eat when you have plaque in your arteries?
Saturated FatWhole milk and cream.Butter.High-fat cheese.High-fat cuts of meat, such as those that look “marbled” with fat.Processed meats, including sausage, hot dogs, salami and bologna.Ice cream.Foods That Cause Plaque Buildup in the Arteries - Healthgrades
What will dissolve plaque in arteries?
Your LDL level is a measure of the “bad” cholesterol that's in your blood. When you have a lot of LDL, the excess cholesterol floats through your body and may stick to your arterial walls. HDL, the “good” cholesterol, helps whisk away the LDL cells and stops plaques from forming.
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