A banana is an elongated, edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa. In some countries, bananas used for cooking may be called "plantains", distinguishing them from dessert bananas.
Is banana a grain?
Bananas are both a fruit and not a fruit. While the banana plant is colloquially called a banana tree, it's actually an herb distantly related to ginger, since the plant has a succulent tree stem, instead of a wood one. The yellow thing you peel and eat is, in fact, a fruit because it contains the seeds of the plant.
What type of product is a banana?
banana, fruit of the genus Musa, of the family Musaceae, one of the most important fruit crops of the world.
What is in a banana?
Source Of. One serving, or one medium ripe banana, provides about 110 calories, 0 gram fat, 1 gram protein, 28 grams carbohydrate, 15 grams sugar (naturally occurring), 3 grams fiber, and 450 mg potassium.
Is banana a food product?
Banana is globally ranked fourth, next to rice, wheat, and maize in terms of the gross value of production. It is a major staple food crop for millions of people as well as provides income through local and international trade. Among the starchy staple food crops, banana ranks third with respect to total production.
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