24 авг. 2020 г. · The study found that high potato consumption may be associated with a higher risk of colorectal cancer. The researchers found similar .Study on the association. · Reports on Potato. · Fried Potatoes and Cancer
Can cancer patients have potatoes?
How it Works. Sweet potatoes are packed with molecules called lutein and carotenoids that work to starve cancer cells. According to experts, eating a cup of sweet potatoes each week could potentially reduce your risk of lung, skin and prostate cancer.
Are potatoes bad for colon?
Potato Consumption and Colorectal Cancer Risk The study found that high potato consumption may be associated with a higher risk of colorectal cancer. The researchers found similar association in both rectal as well as colon cancer.
What foods are bad for colon?
Inflammatory Foods May Increase Colon Cancer RiskRefined starches, such as packaged cookies and crackers.Added sugar, such as that in sodas and sweet drinks.Saturated fats, including processed meats like hot dogs; whole milk and cheese; and fried foods.Trans fats, including margarine and coffee creamers.Inflammatory Foods May Increase Colon Cancer Risk
What are the bad things about potatoes?
Potatoes contain glycoalkaloids, a type of chemical compound found in members of the nightshade family that can be toxic if consumed in high amounts. Potatoes, particularly green potatoes, contain two types of glycoalkaloids: solanine and chaconine.
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