Potato protein is a plant-based protein, produced together with the potato starch from starch potatoes. Potato proteins are found in powder-form and have a high protein content (78%). In the process of extracting starch from potatoes, a protein-rich juice is produced.
What type of protein is a potato?
However, the protein quality of potatoes is very high for a plant — higher than that of soybeans and other legumes (12). The main protein in potatoes is called patatin, which may cause allergies in some people ( 13 ).
Are potatoes considered protein?
Potatoes contain a small amount of protein: about 3 g in a boiled medium portion of 180 g (see Table 1). Although this is less than 10% of the daily adult requirement, potatoes are a good source of the amino acids lysine and tryptophan and combined with milk or eggs make for a high quality protein food.
Is potato protein A complete protein?
Surprisingly, potatoes offer a complete protein if you eat enough, over 10 per day. But you would ultimately encounter deficiencies in vitamins A, B and E, and calcium and selenium if you keep to just potatoes.
What are the disadvantages of potato?
Potatoes have high glycemic index which shows negative impact on your blood sugar levels.In particular, peel potatoes contain high glycemic index. Eating lots of Potato will raise the levels of blood sugar and insulin in your body. So potatoes are not a great food for patients who suffer with diabetes.
