Solanine is a glycoalkaloid to be found in potatoes. Glycoalkaloids are secondary plant in- gredients occurring in plants of the nightshade family as a defence mechanism against pests and germs. Potato tubers mainly contain the glycoalkaloids α-solanine and α-chaconine, mostly in the peel of the tubers. 23 апр. 2018 г.
What kind of toxin is solanine?
Solanine is a toxic glycoalkaloid known to accumulate under certain conditions in potato plant, sprouts and tuber in levels which, if ingested, may cause poisoning in humans and farm animals.
What foods contain glycoalkaloids?
Glycoalkaloids are a group of nitrogen-containing compounds that are naturally produced in various cultivated and ornamental plant species of the Solanaceae family. This large family of plants includes commonly consumed vegetables such as potatoes, tomatoes, eggplants, and peppers.
Is solanine a narcotic?
Solanine definition A bitter poisonous alkaloid, C H NO , found in potatoes and other plants of the nightshade family. It has narcotic properties and was formerly used to treat epilepsy.
What type of contamination is green potatoes?
The green part of a potato should be discarded. It is bitter, and more than that, it contains solanine, which eaten in great quantities can cause illness. Solanine is an alkaloid which is colorless.
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