Okra, unprepared, frozen contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 95 g of Okra, unprepared, frozen contains 17.10 mcg vitamin A, 11.8 mg vitamin C, 0.00 mcg vitamin D as well as 0.54 mg of iron, 76.95 mg of calcium, 200 mg of potassium.
Is frozen okra nutritious?
It is also a good source of Thiamin, Niacin, Iron, Phosphorus, Potassium, Zinc and Copper, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Riboflavin, Folate, Calcium, Magnesium and Manganese.
What vitamins and minerals are in okra?
Okra is rich in vitamins A and C, as well as antioxidants that help reduce the risk of serious health conditions like cancer, diabetes, stroke, and heart disease.Magnesium.Folate.Vitamin A.Vitamin C.Vitamin K.Vitamin B6.
Which is healthier broccoli or okra?
How are Okra and Broccoli different? Okra is richer in Manganese, Vitamin B1, Magnesium, and Copper, while Broccoli is higher in Vitamin C, Vitamin K, and Vitamin B5. Broccoli covers your daily need of Vitamin C 74% more than Okra. Okra contains 4 times more Manganese than Broccoli.
How many vitamins are in okra?
NutritionAmountvitamin C23 mgmagnesium57 mgcalcium82 mgfolate60 micrograms (mcg)
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