Human botulism may refer to foodborne botulism, infant botulism, wound botulism, and inhalation botulism or other types of intoxication. Foodborne botulism, caused by consumption of improperly processed food, is a rare but potentially fatal disease if not diagnosed rapidly and treated with antitoxin. 10 янв. 2018 г.
What are common food sources of botulism?
Foods commonly associated with botulism include:inadequately home-canned foods with low acid content, such as asparagus, green beans, beets and corn.lightly preserved foods such as fermented, salted or smoked fish and meat products.
What is the most common form of botulism?
The most common form of botulism in the United States, infant botulism, is caused when ingested C. botulinum spores colonize and subsequently produce toxin in the intestines of affected infants.
What are the 3 most common causes of botulism?
Botulism is a rare but serious condition caused by toxins from bacteria called Clostridium botulinum.Foodborne botulism. ... Wound botulism. ... Infant botulism.
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