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What can be substituted for pumpkin puree?

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3 Substitutes for Canned Pumpkin Purée Frozen Butternut Squash. You can substitute almost any roasted and puréed squash for canned pumpkin. . Sweet Potatoes. Whether you keep the raw tubers or canned cubes on hand, sweet potatoes are one of the best alternatives to canned pumpkin you can keep stocked. . Roasted Acorn Squash.


Can I substitute applesauce for pumpkin puree?

Applesauce can work as a decent substitute for pumpkin puree, especially in a quick bread recipe. It may not taste exactly like pumpkin when used, but it would still give the baked good a similar effect as pumpkin puree.

What is the same as pumpkin puree?

Pumpkin Puree. First and foremost: Canned pumpkin and pumpkin puree are the same thing. These terms are often used interchangeably in recipes (you may also see the term solid-pack pumpkin).

Can I use banana instead of pumpkin puree?

Ripe banana usually tastes sweeter than pumpkin, so if you are swapping pumpkin for banana, you may want to add a tablespoon or two of brown or granulated sugar (don't add too much or you may throw off the consistency of the batter).

Can I use butter instead of pumpkin puree?

To substitute pumpkin puree for butter, multiply the amount of butter by 3/4. If a recipe calls for one cup, use 3/4 cup puree in its place. If you're not ready to give up all the butter, consider splitting the bill. For one cup of butter, use 1/2 cup of butter and 1/2 cup of pumpkin puree.

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