Butternut squash is best if you need a substitute for pumpkin, but acorn squash will do in a pinch, although the color of your baked goods will be a bit paler. You can also use Hubbard squash, kabocha, or buttercup squash. 4 окт. 2021 г.
What can I use instead of pumpkin?
Butternut, buttercup, honeynut and acorn squashes are all suitable substitutes. Each of these types of squash has a similar texture to pumpkin and some natural sweetness.
Can you substitute carrots for pumpkin?
If you don't care so much about the taste, you could substitute a tuber such as potato, turnip, rutabaga, carrot, parsnip, celery root, or parsley root. Sweet potatoes or yams would be closer in taste, but might be mushier than you want.
More useful articles on a similar topic 👇
What are 5 different uses for pumpkin in cooking baking?What is the difference between pumpkin puree and pumpkin butter?
