One way to become infected with intestinal worms is by eating undercooked meat from an infected animal, such as a cow, pig, or fish. Other possible causes leading to intestinal worm infection include: consumption of contaminated water. consumption of contaminated soil.
What food can give you worms?
You get it by eating infected meat, especially pork, that's raw or undercooked. When a person eats infected meat, stomach acid dissolves cysts in the meat to release worm larvae. The worms go to the intestine, grow up, mate, and lay eggs.
Can humans get worms from food?
Worms are mainly spread in small bits of poo from people with a worm infection. Some are caught from food. You can get infected by: touching objects or surfaces with worm eggs on them – if someone with worms doesn't wash their hands.
What foods cause stomach worms?
There are several kinds of tapeworms that can find their way into the body through food. Most of the tapeworms that affect humans come from eating undercooked animal products — particularly beef and pork — as well as contaminated fish that's raw or undercooked.
What vegetables give worms?
While most veggies have them, cabbage and cauliflower are specially notorious of harboring them. These worms are so small that they cannot be seen with naked eyes as they are hidden inside the layers of cabbage or cauliflower. They even survive on high temperatures because eggs of these worms are hard-shelled.
