Foods and Food Groups to Avoid When You're Over 50 Reduce your sodium intake. . Cut back on sugar. . Avoid excess saturated fats. . Eat sugary fruits in moderation. . Reduce carbohydrate intake. . Limit alcohol intake. . Cut down on fried foods. . Monitor vegetable and dairy intake.
What should I be eating at age 50?
7 Superfoods to Eat After 50Berries. Berries provide “one-stop nutrition” for the over-50 crowd because they're high in fiber, vitamin C and anti-inflammatory, antioxidant flavonoids. ... Dark-green leafy vegetables. ... Seafood. ... Nuts and seeds. ... Cottage cheese. ... Beans and legumes. ... Water.
What happens to your body after age 50?
By the time you're in your 50s, you have more broken-down bone cells than can be replaced. This means your bones naturally get weaker. To protect them, eat foods that are high in calcium and vitamin D. Weight-bearing and resistance exercises like hiking and lifting weights can also help your bones stay strong.
What foods help you age well?
Here are 10 of the best anti-aging foods to nourish your body for a glow that comes from within.1Watercress. The health benefits of watercress don't disappoint! ... 2Red bell pepper. Red bell peppers are loaded with antioxidants which reign supreme when it comes to anti-aging. ... 3Papaya. ... 4Blueberries. ... 5Broccoli. ... 6Spinach. ... 7Nuts. ... 8Avocado.
How can I stay healthy at age 50?
The most important guidelines for a healthy lifestyle after age 50 are the same for men and women at any age:1Eat a healthy diet.2Stay at a healthy weight.3Get 7 to 8 hours of sleep.4Be physically active.5Don't smoke.
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