A DaVita Dietitian's Top 15 Healthy Foods for People with Kidney Disease Red bell peppers. 1/2 cup serving red bell pepper = 1 mg sodium, 88 mg potassium, 10 mg phosphorus. . Cabbage. 1/2 cup serving green cabbage = 6 mg sodium, 60 mg potassium, 9 mg phosphorus. . Cauliflower. . Garlic. . Onions. . Apples. . Cranberries. . Blueberries.
What foods help repair kidney disease?
Good foods that help repair your kidneys include apples, blueberries, fish, kale, spinach, and sweet potatoes.Bananas.Avocados.Citrus fruits and juices, such as oranges and grapefruit.Prunes and prune juice.Apricots.Dried fruits, such as dates and raisins.Melons, such as honeydew and cantaloupe.What Foods Help Repair Kidneys? Fruits to Avoid, Diet List
What vegetables heal the kidneys?
The Best Foods for Kidney HealthDark leafy greens. Dark leafy green vegetables such as kale, spinach, chard, and collard greens are loaded with vitamins A and C, calcium, and many other important minerals. ... Berries. ... Cranberries. ... Sweet potatoes. ... Olive oil. ... Fatty fish. ... Cabbage.The Best Foods for Kidney Health | Prospect Medical Systems
What vegetable or fruit is good for the kidneys?
Dark berries, which include strawberries, blueberries, and raspberries, are a great source of many helpful nutrients and antioxidant compounds. These may help protect the cells in the body from damage. Berries are likely to be a better option than other sugary foods for satisfying a sweet craving.
Which vegetable is not good for kidney patient?
Raw Swiss chard, spinach, and beet greens are preferable to cooked greens to avoid too much potassium. However, moderate your intake of these foods, as they're also high in oxalates. Among sensitive individuals, oxalates can increase the risk of kidney stones ( 40 ).
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