Foods to avoid Unwashed fresh fruit and vegetables, especially leafy vegetables that can hide dirt and other contaminants. Raw sprouts, such as alfalfa sprouts. Raw or undercooked beef, especially ground beef, or other raw or undercooked meat and poultry.
What foods should be avoided if you have cancer?
8 Foods to Avoid When You Have CancerUnpasteurized Dairy Products. While undergoing cancer treatment, your immune system can't protect you as well as usual. ... Raw Eggs. ... Unwashed Produce. ... Undercooked Meat. ... Raw Vegetable Sprouts. ... Hot or Cold Foods That Have Been Left Out. ... Junk Food. ... Foods With Sharp or Spicy Flavors.
What foods worsen cancer?
6 Foods That May Increase Your Risk of CancerProcessed meats.Fried foods.Overcooked foods.Dairy.Sugar and refined carbs.Alcohol.Foods that lower risk.Summary.
Can cancer patients eat vegetables?
Fruits and vegetables Raw vegetables and fruits and fresh herbs are safe to eat if washed under running water and lightly scrubbed with a vegetable brush. Fresh salsas and salad dressings found in the refrigerated section of the grocery store. Choose shelf-stable salsa and dressings instead.
What type of vegetable is good for cancer?
Dark green leafy vegetables such as mustard greens, lettuce, kale, chicory, spinach, and chard have an abundance of fiber, folate, and carotenoids. These nutrients may help protect against cancer of the mouth, larynx, pancreas, lung, skin, and stomach.
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