Banana chips are slices of banana that are commonly fried in oil or dried (with a sweet taste, salty or spicy). It originated from God's own country - Kerala, India. The chips play a critical role as upperi in the traditional Kerala meal known as sadya that are served during celebrations and festivals. 3 дек. 2020 г.
Who came up with banana chips?
Banana chips are often compared to chifle, which are made from firmer, yet starchier fruit varieties of the genus Musa, commercially called plantains or "cooking bananas". Reportedly, the frying technique of banana chips was first mentioned in Apicius, a Roman cookbook, which says about frying food in Olive oil.
Is banana chips from Philippines?
Domestic and Export Market of Banana Chips in the Philippines. Cardaba banana is the main ingredient of banana chips. It is mainly produced in Mindanao accounting for about 48% in terms of production and 41% in terms of area planted. 90 percent of the country's banana chips are produced by the Mindanao.
Where did plantains chips originate?
For example, in the Dominican Republic, Cuba and Puerto Rico, it is common to cut plantains in slices, fry them until they are yellow, smash them between two plates and fry them again. ... Kelewele.TypeSnackPlace of originGhanaMain ingredientsPlantains, spicesCookbook: Kelewele
Which country eats banana chips?
Highlights. Banana chips also known as plantain chips are usually found in Indonesia and India. This anytime popular Kerala snack is also served as a side dish and is extensively made in Kerala and Tamil Nadu.
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