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Why are red potatoes bad?

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In a world where many carbohydrates are so processed that they are devoid of essential nutrients, the red potato stands head and shoulders above the rest, naturally. That's it. The bad stuff associated with potatoes comes from the different ways of preparing or topping regular potatoes. 26 апр. 2015 г.


Are red potatoes healthier than regular potatoes?

Red Potatoes The more color a potato has, the higher its total antioxidants, per UMaine. That means red potatoes are healthier than russets in terms of antioxidant content.

What potatoes are not good to eat?

Sprouted potatoes contain higher levels of glycoalkaloids, which can be toxic to humans when eaten in excess. Health problems linked to eating sprouted potatoes range from stomach upset to heart and nervous system problems, and, in severe cases, even death.

Are red potatoes better for you than yellow?

The red potato may may be lower in calories and carbs, but the yellow potato is a better source of iron and calcium. An 85-gram serving of a yellow potato contains 1.3 milligrams of iron and 15 milligrams of calcium, while the same serving of red contains 0.7 milligram of iron and no calcium.

Can red potatoes make you sick?

Consuming bad potatoes can cause solanine poisoning. Symptoms include headaches, vomiting, fever, stomach cramps, and difficulty in breathing. Other symptoms include diarrhea, shock, and hallucinations. An article from New York Times provides more information on potato plant poisoning.

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