For most potato dishes it's important to add the potatoes to cold water and allow the water to come to a boil with the potatoes in the water. The potato starch can react as soon as it comes in contact with hot water, which will promote uneven cooking and mealy potatoes.
Is it better to add potatoes to boiling water?
Always start potatoes in cold water. water, but potatoes are dense and require more time to heat all the way through. Dropping them into boiling water is a bad idea because the hot water will cook the outsides of the potatoes faster than the insides, leaving you with unevenly cooked taters.
Why do you bring potatoes up to the boil?
Why Boil Potatoes? Besides “because your recipe said so!” you might boil potatoes if you don't want them to dry out (as they do in the oven). Generally, you boil potatoes when you plan to mash them or toss them into a salad, though boiled potatoes can also make a quick side dish.
Why Soak potatoes in water before boiling?
Soaking the potatoes for too long, or cutting them too small before boiling will remove all the enzymes, leaving too much glue that can't be broken down. If that happens, the potatoes will never become soft, no matter how long you boil them.
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