Too much salt (Sodium Chloride, NaCl) from foods such as potato chips, pizza, or salty cheese, can lead to raised blood pressure, especially if you have kidney disease, or if you currently suffer or have ever suffered from high blood pressure. 6 нояб. 2017 г.
How long after eating salt does blood pressure increase?
Pressures may be taken at several intervals following the meal, starting at 15 minutes and ending at around 2 hours after eating. In about 70 percent of people with postprandial hypotension, blood pressure drops within 30 to 60 minutes following a meal.
What happens if you eat too much salty chips?
Although there are lots of short-term effects to watch out for, there are also long-term effects of eating too much salt. It might raise your chances of things like enlarged heart muscle, headaches, heart failure, high blood pressure, kidney disease, kidney stones, osteoporosis, stomach cancer, and stroke.
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