People get trichinosis when they eat undercooked meat — such as pork, bear, walrus or horse — that is infected with the immature form (larvae) of the trichinella roundworm. 29 мая 2020 г.
What happens if you eat undercooked pork?
Trichinosis is a food-borne illness that is caused by eating raw or undercooked meats, particularly pork products infested with a particular worm. Typical symptoms include abdominal pain, diarrhea, fever, chills and headaches.
How common is it to get worms from pork?
Is trichinellosis common in the United States? Trichinellosis used to be more common and was usually caused by ingestion of undercooked pork. However, infection is now relatively rare. During 2011–2015, 16 cases were reported per year on average.
More useful articles on a similar topic 👇
Can you get tapeworms from undercooked meat?Where is tapeworm most common?