Meat from animals suffering from these conditions is routinely removed from the food chain (and can look extremely unappetising), but Public Health England says there is no epidemiological evidence that eating it can result in transmission of the diseases to humans. 8 апр. 2014 г.
What happens if you eat diseased meat?
If you eat meat that has been contaminated with these bacteria, you'll probably end up with food poisoning. According to the Mayo Clinic, food poisoning symptoms include nausea, vomiting, fever, abdominal pain and other gastrointestinal issues. Certain strains of pathogenic bacteria are known to cause bloody diarrhea.
Can you eat an animal with an infection?
Rabies is almost always fatal in exposed humans who develop the disease. Thorough cooking will inactivate the rabies virus (see "Good Sanitary Practices - Bacteria, Viruses and Parasites in Game", but meat from infected game should not be eaten.
Can you eat a cow with an infection?
Nearly six years after the injections, no calf that received muscle extract from BSE-infected cows has ever become infected. Evidence from other studies found that blood and milk from infected cows also are not infectious. These are the crucial findings that lead experts to proclaim that muscle meat is safe to eat.
What are the danger of eating infected animals?
coli, campylobacter, listeria, or other dangerous bacteria that live in the intestinal tracts, flesh, and feces of animals. Eating flesh contaminated with bacteria can cause food poisoning, with symptoms ranging from stomach cramps and diarrhea to organ failure and death.
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