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Can you make fried banana chips at home?

【Expert answer】

Created: 2022-04-02 20:36:10

Any Q

Pour cooking oil in a wide pot and heat. When the oil is hot, slice the bananas using a mandolin slicer and place a batch of sliced bananas in the hot oil. Deep fry the banana until almost crisp.


Are banana chips fried or baked?

Banana chips are usually fried in oil to give them a crunchy texture. Manufacturers tend to use coconut or sunflower oil but may utilize any frying oil.

How do you make crispy fried bananas?

Gently drop each piece of banana into the hot oil. Deep fry the bananas in batches. Turn the bananas over so both sides turn golden brown in color and become crispy. Use a slotted spoon to remove the fried bananas out of the oil, drain on a plate lined with paper towels.

How do you make a simple fried banana?

Directions1Cut the bananas into 1/2-inch thick slices. Advertisement.2Combine the sugar and cinnamon in a separate bowl. Mix well.3Lightly coat a pan with oil or butter. ... 4Add a sprinkling of cinnamon sugar. ... 5Cook for another 2 to 3 minutes, adding more cinnamon sugar during the last minute.6Serve warm.Pan-Fried Cinnamon Bananas Are Ridiculously Easy - MyRecipes

Why are my banana chips not crispy?

If they come up steadily on top, the oil is ready. The oil has to be medium hot, so fry on medium flame. Do not fry on low flame as then the banana chips will absorb too much oil.

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