B vitamins are important for cell renewal, DNA and protein synthesis, energy production and synthesis of mood-boosting chemicals like serotonin. Potatoes provide a significant amount of vitamin B6 as well as niacin (B3), folate (B9) and choline (B4), the last of which boosts brain function. 25 авг. 2016 г.
Are there B vitamins in potatoes?
The potato is a moderate source of iron, and its high vitamin C content promotes iron absorption. It is a good source of vitamins B1, B3 and B6 and minerals such as potassium, phosphorus and magnesium, and contains folate, pantothenic acid and riboflavin.
What vitamins are potatoes high in?
Yes, potatoes are naturally fat-free, cholesterol-free, and sodium-free. In addition, potatoes are an excellent source of vitamin C, and a good source of potassium. Foods that are good sources of potassium and sodium-free, such as potatoes, may reduce the risk of high blood pressure and stroke.
Do baked potatoes have B vitamins?
In a potato, those water-soluble nutrients include B-complex vitamins, vitamin C, potassium and calcium.
What vitamin do potatoes lack?
"A diet of just potatoes will be deficient in vitamins A, E and K, the minerals calcium and selenium, essential fatty acids, protein and dietary fibre. Although they may provide enough iron for a man, they will not provide enough iron for women.
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