After the chips have fully dried, let them cool then store in an airtight storage container. I use freezer bags and store the chips in the freezer. The quality of the chips will last longer in a cool/cold dark storage area (freezer). The chips are great for snacking or adding to recipes for a surprise treat.
Which preservative is used in banana chips?
Preservatives: Sulphur dioxide, carbon dioxide, benzoic acid, ascorbic acid, and citric acid. Blanching : Consist of immersing of product in water at a temperature of 95°C for a variable period of time.
How Long Does banana chips last?
In a large can, they will store for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, it has an average shelf life of 6 to 12 months.
How do you keep banana chips from turning brown?
Pretreating some fruits like bananas help keep them from turning brown when dehydrating. Pretreat the sliced bananas with lemon juice or a product like Fruit Fresh to prevent the dried banana chip from turning a dark brown to black color during the dehydrating time.
Can you freeze dried banana chips?
Of course, you can always eat these freeze-dried banana chips right out of the jar too. Take them on the trail for a nutritious, flavorful, healthy snack. ... Enjoy the healthy goodness of crispy, freeze dried bananas all year long.
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