Nendran, a variety of banana growing in some parts of South India is the most suitable variety for making chips. Traditionally, raw Nendran bananas are skinned, made in to thin slices and then deep fried in coconut oil.
Is banana chips made from raw banana?
an interesting deep-fried snack recipe made with green raw banana or kachha khela. it is a popular snack in south india and is typically made as munching evening snack or as compliment savoury snack with desserts. it is very easy to make as it does only require raw banana, oil to deep fry and salt to taste.
What are the materials used in banana chips?
Ingredients of Banana Chips4 green (unripe) plantains (sliced into thin rounds and washed), peeled.2 cups coconut oil.3 cups water.1 tsp turmeric.1 tbsp chili powder.to taste salt.Banana Chips Recipe | How to Make Banana Chip (Banana Wafers)
Are dehydrated bananas the same as banana chips?
Dehydrated bananas are typically sold in sliced or in powder form for use in recipes, and the healthiest products contain just one ingredient: dried or dehydrated bananas. Don't confuse banana "chips" with the unadulterated dried fruit. Such products are typically coated in oil, sugar and artificial flavors.
What are the different types of banana chips?
According to Food Blogger Nithya Ravi, "There are two types of banana chips; one is Nendrankai (translated as raw fruit) banana chips and the other one is plain banana chips. The bananas used in Nendrankai chips are generally different from the normal ones; they are slightly longer and broader variant.
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