Raw potatoes are more likely to cause digestive issues and may contain more antinutrients and harmful compounds. Yet, they're higher in vitamin C and resistant starch, which may provide powerful health benefits. In truth, both raw and cooked potatoes can be enjoyed in moderation as part of a healthy diet. 18 мая 2017 г.
Why did people not eat potatoes?
In France, between 1748 and 1772, the potato was illegal since the French believed potatoes spread disease, especially leprosy. People preferred to grow potatoes for flowers and for animal food.
What are the negative effects of potatoes?
It is LIKELY UNSAFE to eat damaged potatoes, green potatoes, and sprouts. These can contain poisonous chemicals that cannot be destroyed by cooking. These poisonous chemicals can cause sweating, headache, flushing, nausea, vomiting, diarrhea, stomach pain, thirst, restlessness, and even death.
More useful articles on a similar topic 👇
Do potatoes have more potassium than bananas?Why should you not eat potatoes?