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What are the best vegetables for high blood pressure?

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A diet that can help control blood pressure is rich in potassium, magnesium, and fiber and lower in sodium. romaine lettuce. arugula. kale. turnip greens. collard greens. spinach. beet greens. Swiss chard.


What veggies are good for high blood pressure?

That bumps up your blood volume and the pressure on your arteries, which make your blood pressure climb. Fill your plate with leafy greens like spinach, broccoli, kale, or collards for a potassium boost. The mineral helps flush sodium out of your body through your pee and relaxes your blood vessel walls.

What foods brings high blood pressure down?

What are some of the foods I should eat?Skim or 1% milk, yogurt, Greek yogurt (calcium-rich foods can lower blood pressure).Lean meat.Skinless turkey and chicken.Low-salt, ready-to-eat cereals.Cooked hot cereal (not instant).Low-fat and low-salt cheeses.Fruits (fresh, frozen, or canned without added salt).High Blood Pressure Diet: Foods to Eat & to Avoid - Cleveland Clinic

Which fruit is good for high blood pressure?

The best fruits for lowering blood pressure include citrus fruits, berries, bananas, pomegranates, prunes, and melons. Lifestyle measures, such as a healthy diet, regular exercise, adequate sleep, and stress management are essential for managing high blood pressure.

What is the best drink for high blood pressure?

What drink immediately lowers blood pressure? Beet juice is the best choice, as it can significantly lower blood pressure in about three hours. Consuming other beneficial drinks like tomato juice and pomegranate juice may not have immediate effects on blood pressure, but will work over a period of consistent use.

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