The six main categories of hazards are: Biological. Biological hazards include viruses, bacteria, insects, animals, etc., that can cause adverse health impacts. . Chemical. Chemical hazards are hazardous substances that can cause harm. . Physical. . Safety. . Ergonomic. . Psychosocial.
What are the 5 types of hazards?
HazardsChemicals.Ergonomic.Health.Physical.Psychosocial.Safety.Workplace.
What are the 3 types hazards?
All hazards are assessed and categorized into three groups: biological, chemical and physical hazards. A general definition of a hazard as related to food safety is conditions or contaminants that can cause illness or injury.
What are the 6 types of hazards?
Workplace hazards fall into six core types – safety, biological, physical, ergonomic, chemical and workload. Safety hazards. ... Biological hazards. ... Physical hazards. ... Ergonomic hazards. ... Chemical hazards. ... Workload hazards.
What are the 7 types of hazards?
The 7 common workplace hazards are:Safety hazards.Biological hazards.Physical hazards.Ergonomic hazards.Chemical hazards.Work organization hazards.Environmental hazards.
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