Butternut, buttercup, honeynut and acorn squashes are all suitable substitutes. Each of these types of squash has a similar texture to pumpkin and some natural sweetness. To substitute these squashes for pumpkin, prepare them as you would pumpkin for fresh pumpkin puree: clean, roast, puree in a food processor. 14 окт. 2020 г.
What is the best substitute for pumpkin?
Good choices are acorn squash, hubbard squash, butternut squash, buttercup squash or calabaza. Sweet potatoes are also a good option as a substitute for pumpkin.
What can I substitute pumpkin for in baking?
Butternut squash is best if you need a substitute for pumpkin, but acorn squash will do in a pinch, although the color of your baked goods will be a bit paler. You can also use Hubbard squash, kabocha, or buttercup squash.
What can I substitute for canned pumpkin?
3 Substitutes for Canned Pumpkin PuréeFrozen Butternut Squash. You can substitute almost any roasted and puréed squash for canned pumpkin. ... Sweet Potatoes. Whether you keep the raw tubers or canned cubes on hand, sweet potatoes are one of the best alternatives to canned pumpkin you can keep stocked. ... Roasted Acorn Squash.3 Substitutes for Canned Pumpkin Purée - The Kitchn
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