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What kind of diet do cardiologists recommend?

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“Stick to baked things like chicken or deep-sea fish like salmon and tuna, and avoid rich cream sauces,” Dr. DeVane says. “Think about the Mediterranean style of eating—minimal red meat, lots of fresh fruits and vegetables, and olive oil and nuts [which contain the good fats], plus a glass of wine, if you enjoy that.”


What foods do cardiologists say to avoid?

Here are eight of the items on their lists:Bacon, sausage and other processed meats. Hayes, who has a family history of coronary disease, is a vegetarian. ... Potato chips and other processed, packaged snacks. ... Dessert. ... Too much protein. ... Fast food. ... Energy drinks. ... Added salt. ... Coconut oil.Heart health tips: 8 foods cardiologists try to avoid - The Today Show

What 3 foods cardiologists say to eat?

Whole grains, vegetables, and oily fish are excellent staple foods to include in the cardiac diet. While following this diet, a person should focus on plant-based foods and items that are low in saturated fat. People should try to avoid processed foods, sugar, and saturated fats, including red meat and dairy.

What is a cardiac diet menu plan?

What is a Cardiac Diet? “Cardiac diet” is an unofficial term for a heart healthy diet. This is a plan to eat plenty of nutrient-rich foods—fruits and veggies, whole grains, lean poultry and fish. And it also means avoiding saturated fats, trans fats, and excess sodium and sugar.

What foods are good for cardiac diet?

Vegetables and FruitsFresh vegetables like tomatoes, cabbage, and carrots.Leafy greens for salads, like Romaine lettuce, spinach, and kale.Canned vegetables that are low in sodium.Frozen vegetables without added butter or sauces, like broccoli or cauliflower.Heart-Healthy Foods: Shopping List - MyHealthfinder | health.gov

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