Southern cooks, black and white, turned more often to recipes for sweet potatoes because, in the South, they were easier to grow than edible pumpkins. Using the same logic, Northern cooks preferred the easy-growing gourds for their pies. 24 нояб. 2015 г.
Why do African Americans eat sweet potato pie?
The use of sweet potatoes in Southern and African-American cuisine traces back to Native American cuisine. The sweet potato, which is native to the Americas, was likely used by African slaves as an alternative to the yam found in their homeland.
Why is sweet potato pie better than pumpkin pie?
What makes sweetpotato pie different from a pumpkin pie? The article says that sweetpotato pie is lighter on the spices and texture and is sweetened with molasses, while pumpkin pie is all about the spices. If you think about it, pumpkin without all the sugar and spices would be pretty bland.
Is sweet potato pie African-American?
That's because sweet potato pie was made by Black folks back in Africa when they used the native grown vegetable, yams. African-Americans today have continued the tradition of sweet potato pie with holiday dinners. Candied yams are an old-fashioned African-American recipe.
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