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Do lentils and potatoes make a complete protein?

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Are Lentils a complete protein? No. According to the Cleveland Clinic, you should try to eat a variety of legumes, nuts, seeds and whole grains each day, which will allow you to get all the essential amino acids.


What can I mix with lentils for a complete protein?

Grains, such as rice, oats, wheat, rye and corn, can act as complementary proteins for legumes such as lentils. They contain the cysteine and methionine that lentils lack, and lentils provide the lysine that grains do not contain enough of. Whole grains are a more nutritious option than refined grains.

Will potatoes and beans make complete protein?

A vegetarian diet based on any single one or combination of these unprocessed starches (eg, rice, corn, potatoes, beans), with the addition of vegetables and fruits, supplies all the protein, amino acids, essential fats, minerals, and vitamins (with the exception of vitamin B12) necessary for excellent health.

Is potato protein A complete protein?

Surprisingly, potatoes offer a complete protein if you eat enough, over 10 per day. But you would ultimately encounter deficiencies in vitamins A, B and E, and calcium and selenium if you keep to just potatoes.

Are lentils an example of a complete plant protein?

Plant-based proteins “Including a wide variety of plant foods such as legumes, lentils, nuts, seeds and whole grains on a daily basis will allow for you to get the complete protein you need,” Stockle says. These foods also provide additional benefits in the form of vitamins and minerals.

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