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Do potatoes contain estrogen?

【Expert answer】

Created: 2022-06-27 13:54:11

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The estrogenic plant compounds are widespread in food, including herbs and seasonings (garlic, parsley), grains (soybeans, wheat, rice), vegetables (beans, carrots, potatoes), fruits (date, pomegranates, cherries, apples), and drinks (coffee). The two most studied phytoestrogen groups are lignans and isoflavones.


What foods are high in estrogen?

Foods high in estrogenSoybeans. Soybeans and soybean products such as tempeh, tofu, and edamame contain a high amount of specific phytoestrogens called isoflavones. ... Cashews. ... Flaxseed. ... Chickpeas. ... Alfalfa sprouts. ... Dried fruits. ... Cruciferous vegetables. ... Berries.

Which vegetables are high in estrogen?

Cauliflower and broccoli are rich in secoisolariciresinol, a type of lignan phytoestrogen ( 32 ). Additionally, Brussels sprouts and cabbage are rich in coumestrol, another type of phytonutrient that has been shown to exhibit estrogenic activity ( 32 ).

What foods to avoid if estrogen is high?

The foods you need to avoid include: flax seeds, dried fruits, sesame seeds, garlic, peaches, berries, wheat bran, tofu, tempeh, dairy products, meat, alcohol, grains, and legumes.

Are sweet potatoes a source of estrogen?

The lycopene, combined with sweet potatoes' abundant amino acids, helps draw radiation from the body. Sweet potatoes are phytoestrogenic and help rid the body of unusable, destructive, cancer-causing estrogen that interferes with the body's hormone function.

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