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Is potato high in vitamin K?

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Summer Squash (Cooked)


What vegetable is high in vitamin K?

The most common foods with high vitamin K are green leafy vegetables such as kale, collard greens, broccoli, spinach, cabbage, and lettuce.

What food has no vitamin K?

Some that don't contain any vitamin K include cornmeal, egg noodles, quinoa, rice, spaghetti, macaroni, English muffins and corn tortillas. This is for the typical serving size of 1 cup cooked for grains, or 1 ounce of English muffins or tortillas. Larger portions may contain small amounts of vitamin K.

What vegetable has less vitamin K?

Vegetables Low in Vitamin K Turnips (raw or cooked) — 0.1 micrograms. Beets (raw or cooked) — 0.3 micrograms. Sweet Corn (raw or cooked) — 0.5 micrograms. Onion (raw or cooked) — 1 microgram per 1 medium onion.

What foods should you avoid when on warfarin?

One nutrient that can lessen warfarin's effectiveness is vitamin K. It's important to be consistent in how much vitamin K you get daily.Kale.Spinach.Brussels sprouts.Collards.Mustard greens.Chard.Broccoli.Asparagus.

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