Dehydrated apples pair very well with a variety of cheeses and meats. If you're putting together a cheese platter or a charcuterie board, add some dehydrated apple rings. They go especially well with creamy cheeses such as brie and also sharp cheeses like aged cheddar and manchego.
What can dehydrated apples be used for?
Dehydrating apples is a great way to preserve the harvest. Dried apples can be used in so many ways, including crumbled on morning oatmeal, re-hydrated for baked goods, and as a sweet snack right out of the jar.
How do you eat dehydrated apples?
Cooking Tips Add a handful of dehydrated apples to your oatmeal in the morning, then top with sliced almonds and cinnamon for a healthy alternative to pre-packaged apple-cinnamon oatmeal. Finally, try pairing dehydrated apple with mixed nuts and seeds for a homemade trail mix to keep you full when you're on the go.
How long do dehydrated apples last?
Dried apples will keep well for about 6 to 12 months in the refrigerator. Can you freeze dried apples? Yes, freeze dried apples in airtight containers or heavy-duty freezer bags.
Do dehydrated apples taste good?
They're full of flavor, perfect for snacking, and are super nutritious. I literally can't keep them around because they get eaten so quickly! Dehydrated cinnamon apples are my favorite right now, especially this time of year because the favor reminds me of the holidays.
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