Summary: Prune juice, olives and mulberries are the three types of fruit with the highest iron concentration per portion. These fruit also contain antioxidants and a variety of other nutrients beneficial to health. 4 мая 2017 г.
Which fruit is very rich in iron?
Dried fruits like prunes, raisins and apricots are good sources of iron. 100 grams of prunes contain 0.93 mg of iron while raisins contain 2.6 mg of iron. Apricots have 6.3 mg of iron per 100 grams.
What food is most high in iron?
Here are 12 healthy foods that are high in iron.1Shellfish. Shellfish is tasty and nutritious. ... 2Spinach. Share on Pinterest. ... 3Liver and other organ meats. Share on Pinterest. ... 4Legumes. Share on Pinterest. ... 5Red meat. Share on Pinterest. ... 6Pumpkin seeds. Share on Pinterest. ... 7Quinoa. Share on Pinterest. ... 8Turkey. Share on Pinterest.
What fruits and vegetables are high in iron?
Here're 7 Iron-Rich Winter Fruits And Vegetables For You:Beetroot: As per Macrobiotic Nutritionist and Health Coach Shilpa Arora, beetroots are excellent for compensating the iron level in our body. ... Spinach: The benefits of spinach need no introduction. ... Broccoli: ... Cabbage: ... Pomegranate: ... Apples: ... Orange:
How can I raise my iron levels quickly?
Choose iron-rich foods1Red meat, pork and poultry.2Seafood.3Beans.4Dark green leafy vegetables, such as spinach.5Dried fruit, such as raisins and apricots.6Iron-fortified cereals, breads and pastas.7Peas.
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