Baking a potato is the best way to prepare it, as baking, or microwaving, a potato causes the lowest amount of nutrients to be lost, she said. The next-healthiest way to cook a potato is through steaming, which causes less nutrient loss than boiling.
What is the least healthiest way to cook a potato?
The best way to eat a potato is in its whole, unprocessed form. And the healthiest way to prepare a potato is by baking, as microwaving causes the least loss of nutrients [8]. Steaming is the next-healthiest way to cook a potato since it causes less nutrient loss than boiling.
Is it healthier to bake or boil a potato?
A baked potato is more nutrient-dense, providing 6 grams of protein and 6 grams of fiber. It has about 25 percent more magnesium as a boiled potato. It also contains 40 percent more phosphorus and potassium, as well as four times the amount of folate in a boiled potato.
Does boiling potatoes make healthier?
Boiling potatoes causes water-soluble nutrients, such as vitamin C and potassium, to leach out ( 2 ). This results in slightly less nutritious potatoes. The longer you boil, the more nutrients are lost. Boiling potatoes in their skin helps to retain some of the water-soluble nutrients.
Is a baked potato healthy?
Contrary to popular belief, baked potatoes are a nutrient-dense food rich in vitamins, minerals, and high-quality protein. Plus, they have virtually no fat.
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