Alcohol and famine contributed to the potato's popularity. For 250 years this root vegetable has saved Norwegians from hunger and scurvy. Not even modern diet fads, such as various low-carb diets, can wean the average Norwegian off the humble spud. 15 мая 2014 г.
Why is the potato so important?
Potatoes contain nearly every important vitamin and nutrient, except vitamins A and D, making their life-supporting properties unrivalled by any other single crop. Keep their skin and add some dairy, which provides the two missing vitamins, and you have a healthy human diet staple.
Why are potatoes so popular in America?
At foodservice, potato dishes were chosen as two of the top three favorite side dishes. Consumers give potatoes high marks for their versatility, being filling and satisfying. They also love potatoes for being a good value — something everyone enjoys — and that they can be prepared quickly and easily.
Why do we like potatoes?
They are easily accessible, affordable, delicious, easy to prepare, versatile, filling and according to some – good for you. Though they make a debut in just about every cupboard worldwide, they do not get the credit that they deserve.
Who made potatoes popular?
Antoine-Augustin ParmentierDied17 December 1813 (aged 76) Paris, First French EmpireResting placePère Lachaise Cemetery, ParisCitizenshipFranceKnown forPopularising potatoes in France
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